New Day Carrot Mini Bundt Cake, 3 Ounce -- 24 per case

New Day Carrot Cake Carrot Cake Thaw-and-serve carrot cake 300 calories per serving Contains eggs, milk, soy, and wheat Made in facilities that also process tree nuts Frozen shelf life: 365 days Ambient shelf life: 5 days Keep frozen for later use 3 oz. (85.05 g) each 24 packs per case The New Day Carrot Mini Bundt Cake is a yummy on-the-go snack and dessert suitable for all age groups. It can be customized with a variety of toppings for added flavor. With a frozen shelf life of 365 days, the New Day carrot cake bulk pack will be ideal for cafes, bakeries, and cake shops. CARROT CAKE MIX (SUGAR, ENRICHED BLEACHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, DEXTROSE, DRIED CARROTS, FOOD STARCH-MODIFIED, BETA-CAROTENE [COLOR], CARAMEL COLOR, CINNAMON, DEFATTED SOY FLOUR, EGG WHITES, EGG YOLKS, GUAR GUM, LEAVENING [BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE], NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, SALT, XANTHAN GUM), WATER, SOUR CREAM (CULTURED CREAM, MODIFIED CORN STARCH, SODIUM PHOSPHATE, CARRAGEENAN, CALCIUM SULFATE, CAROB BEAN GUM, GUAR GUM, POTASSIUM SORBATE [PRESERVATIVE]), SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: DOUGH CONDITIONER (WHEAT FLOUR, ENZYMES, SOY OIL), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), CARAMEL COLOR, BETA CAROTENE (COLOR). CONTAINS EGG, MILK, SOY, WHEAT.