Amys Thai Pad Thai, 9.5 Ounce -- 12 per case

Thai Pad Thai Pad Thai Made with organic rice noodles, vegetables and tofu Gluten, dairy and lactose-free Kosher certified Contains soy and cashews Keep frozen for later use 9.5 oz. (269 g) each 12 packs per case Made with a combination of broad rice noodles, organic house-made tofu, julienned carrots, green onions, broccoli, and baked cashews, the Amy s Thai Pad Thai is a delicious and healthy meal option. This Thai pad can be cooked in no time, making it ideal for restaurants, cafeterias, and food trucks. The bulk pack of Amy s Thai pad Thai contains 12 packets per case. Preparation instruction: DIRECTIONS: Microwave Oven • Make a 1-inch slit in overwrap. • Leave in tray and heat on high 4-5 minutes. Conventional Oven • Preheat oven to 375ºF. • Remove overwrap and cover tray with foil (foil should not touch food). • Place tray on a cookie sheet and bake for 35-40 minutes or until heated throughout. Toaster Oven • Remove all packaging. • Transfer product to a covered toaster oven-safe dish. • Cook using conventional oven instructions shown above. Ovens vary, so please use these instructions as a guide to the best preparation for your oven.Amy's Pad Thai