Viking Potato Crunch Nugget Alaska Pollock Stick, 1 Ounce.
1 oz WG Potato Crunch Pollock Sticks, CN 1 oz WG Potato Crunch Pollock Sticks, CN Preparation instruction: COOKING INSTRUCTIONS: Cook from frozen state. CONVECTION OVEN: Preheat oven to 385°F. Bake for 8-12 minutes. CONVENTIONAL OVEN: Preheat oven to 400°F. Bake for 15- 20 minutes. DEEP FRY: Fry for 3-5 minutes at 350°F or until golden brown. Drain and serve. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 165°F MINIMUM.
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
| Manufacturer: | High Liner Foods Inc |
| GTIN: | 74638065915 |
| SKU: | 2957374 |
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