Kaptains Ketch Windy Bay Crab Cake, 3.5 Ounce -- 15 per case.

Kaptain's Ketch Windy Bay Crab Cake 3.5oz Oven Ready A blend of claw and special crab meat, mayo and an array of spices make up this flavorful cake. Handmade into a half ball shape, these cakes deliver a robust flavor and displays an upscale appearance. Preparation instruction: Always cook to an internal temperature of 165f as measured by a food grade themometer.Microwave: Not recommendedToaster: Preheat oven to 375F. Remove product from tray and place on a sheet pan lined with parchment paper; Bake for 20-25 minutes.Grilling/Deep Fry: Not RecommendedGriddle/ Pan Fry: Pan fry in oil 2 minutes per side.Conventional: Preheat oven to 400F. Remove product from tray and place on a sheet pan lined with parchment paper; Bake for 20-25 minutes.Convection: Preheat oven to 400F. Remove product from tray and place on a baking sheet lined with parchment paper; Bake for 18-20 minutes.