Kronos Frozen Gyrokone Traditional Beef and Lamb Loaf - Portion Control, 6 Pound -- 4 per case.

Kronos Gyrokone Beef and Lamb Loaf Gyros Frozen, fully cooked gyro loaf Can be sliced and served as a side or be added to other recipes Made from beef and lamb meat Contains soy, wheat, and their derivate USDA Inspected and Passed Keep frozen for later use 6 lb. (2.72 kg) each 4 loaves per case The Kronos Frozen Gyrokone Traditional Loaf is prepared from beef and lamb meat. This loaf can be sliced and served as a side or be added to sandwiches. The bulk case of 4 Kronos Frozen Gyrokone Traditional Beef and Lamb Loaf is suitable for food trucks, cafes, and restaurants. GYRO-TRAD LOAF FC 4/6LB FULLY COOKED Preparation instruction: Preheat oven to 350 degrees F -Place frozen loaf in a deep baking pan -Place pan in pre-heated oven -Cook uncovered for 60 minutes (30 minutes for convection oven) -Cover and cook for an additional 30 minutes or until "well done" (15 minutes for convection oven) -Remove and let stand for 15 minutes -Slice and serve