Simplot Old European Potato Pancake, 5 Pound -- 6 per case.

Simplot Old European Potato Pancake Potato Pancake Ready-to-cook potato pancake Made from premium-quality potatoes Authentic European flavor 0 g trans fat 0 mg cholesterol Contains wheat and its derivate No fillers and binders Halal certified Suitable for K12 customers Sulfite free Vegan Lacto-Ovo vegetarian Shelf life: 730 days 5 lb. (2.27 kg) each 6 packs per case The Simplot Old European Potato Pancake is a ready-to-cook snack that can be enjoyed at any time of the day. Made from premium-quality potatoes, this pancake with an authentic European flavor has a unique shape and great holding ability. Available in a bulk case of 6 packs, the Simplot Old European Potato Pancake is ideal for supermarkets, hypermarkets, and convenience stores. Produced exclusively from premium-quality potatoes, our Formed products deliver rich potato taste in every bite. Preparation instruction: DEEP FRY: Heat fryer to 345F. Place pancakes in a pie rack for fryer, or arrange 6 pancakes in a fry basket so they do not overlap. Fry for 3 minutes. CONVECTION OVEN: Preheat oven to 375F. Arrange 28 pancakes on a full size sheet pan with parchment liner. Bake for 14 to 19 minutes. STANDARD OVEN: Preheat oven to 400F. Arrange 28 pancakes on a full size sheet pan with parchment liner. Bake for 19 to 21 minutes. GRIDDLE: Preheat griddle to 350F. Lightly oil griddle. Cook for 6 minutes. Turn and cook the other side for 4 minutes. IMPINGER OVEN: Preheat oven to 500F. Arrange pancakes on a non-stick screen and cook for 8 minutes. Traditional - Form Old Euro Pancake 6/5#