McCormick Culinary Seasoned Meat Tenderizer, 32 oz. -- 6 per case

McCormick Seasoned Meat Tenderizer Seasoned Meat Tenderizer Ready-to-use seasoned meat tenderizer 0 g trans fat 0 mg cholesterol OU Kosher certified Shelf life: 720 days 32 oz. (907.18 g) each 6 bottles per case The McCormick Culinary Seasoned Meat Tenderizer is a pack of seasoning great for tenderizing meat. Made with a blend of spices and enzymes, the tenderizer has the tangy punch of garlic and onion. Useful for providing tenderness and texture to meat pieces, the seasoned meat tenderizer is an ideal buy for retail stores, bistros, and diners. The bulk case contains 6 bottles of McCormick seasoned meat tenderizer. McCormick Meat Tenderizer has a spicy, salty flavor. It is used to tenderize less tender cuts of meat. Preparation instruction: Meat Tenderizers contain bromelain, an enzyme that breaks down tissue. The enzyme action stops only when heated so tenderizers must always be used prior to cooking. If tenderizer is left on meat too long before cooking, meats will become mushy. Freezing will not completely stop the enzyme action. MCCORMICK MEAT TENDERIZER