Jack Rabbit Navy Beans, 25 lb. package, 1 package per case

Jack Rabbit Beans Beans Navy beans Mild flavor with smooth texture Good source of iron, fiber, and protein Low in sodium Allergen, cholesterol, and fat free OU Kosher certified Store in a cool, dry place 25 lb. (11.34 kg) each The Jack Rabbit Navy Beans can be used to make delicious soups, stews, and salads. These navy beans have a mild flavor and a smooth texture. Fortified with iron, fiber, and protein, these beans make a healthy option for kids and adults alike. This bulk pack of Jack Rabbit beans is great for diners, bistros, and cafeterias. Navy Beans Preparation instruction: Quick Soak: Rinse and sort beans in a large pot. To 1 lb. of beans (2 cups) add 8 cups hot water. Bring to rapid boil, boil for 2 minutes. Remove from heat. Cover and let stand 1 hour. Drain soak water and rinse beans. Overnight Soak: Rinse and sort beans in a large pot. To 1 lb. of beans (2 cups) add 8 cups cold water. Let stand overnight or at least 6 to 8 hours. Drain soak water and rinse beans. Cooking Directions: Add 6-8 cups of hot water to drained and rinsed beans. Simmer gently with lid tilted until desired tenderness is reached, about 1-1/2 to 2 hours. Jack Rabbit 25# Navy Beans