Joseph's Gourmet Pasta Maine Lobster Ravioli, 3 pound -- 2 per case

Josephs Gourmet Pasta Ravioli Lobster Ravioli Lobster ravioli Made from Maine lobster claw meat Flavored with creamy sherry wine reduction Wrapped in par-cooked saffron pasta Contains crustaceans, eggs, milk, soybeans, wheat, and their derivate Free from fish, nuts, peanuts, sesame seeds, and their derivate Keep frozen for later use 6.04 lb. (2.74 kg) each 4 packs per case The Josephs Gourmet Pasta Maine Lobster Ravioli will make a delicious seafood dish. Prepared from premium Maine lobster claw meat, this lobster ravioli is wrapped in par-cooked saffron pasta. It is flavored with creamy sherry wine reduction for an authentic Italian-style flavor. This Josephs Gourmet Pasta ravioli bulk pack will be great for diners, cafeterias, and bistros. Maine lobster meat blended with mozzarella and ricotta cheeses and a creamy leek reduction; wrapped in par cooked egg pasta Preparation instruction: KEEP FROZEN. COOK THOROUGHLY. For food safety and quality, product must be cooked to an internal temperature of 165°F. Cooking time may vary based on equipment and quantity cooked in equipment. Check for doneness using thermometer. Maine lobster meat blended with mozzarella and ricotta cheeses and a creamy leek reduction; wrapped in par cooked egg pasta