Otis Spunkmeyer Supreme Indulgence All Butter Chunky Chocolate Cookie Dough, 2 ounce -- 160 per case

Otis Spunkmeyer Chunky Chocolate Cookie Dough Cookie Dough Chocolate chunk cookie dough Contains eggs, milk, soy, and wheat Made in a facility that also processes peanuts and tree nuts Kosher Dairy certified Shelf life: 365 days Keep frozen for later use 2 oz. (56.70 g) each 160 pieces per case The Otis Spunkmeyer All Butter Chunky Chocolate Cookie Dough is a delicious blend of large semi-sweet chunks of chocolate, brown sugar, and vanilla, with a touch of molasses. Naturally flavored and frozen to preserve freshness, this cookie dough can be baked within minutes, reducing prep time and labor. This bulk case with 160 pieces of Otis Spunkmeyer chunky chocolate cookie dough will be a great buy for cafes, diners, fast food joints, bakeries, and cake shops. FROZEN COOKIE DOUGH ALL BUTTER CHUNKY CHOCOLATE SUPREME NATURALLY FLAVORED IN BAGS 5/32/2 OZ Preparation instruction: Bake from frozen. Place frozen cookie dough pieces on a parchment linedbaking tray. Bake at 300 F in a Commercial Rack Oven for 12-16 minutes . For a Commercial Convection oven bake at 300 F for 12-16 minutes. D onot over bake. Cookies continue to bake for two minutes after removal from oven. Adjustments may be needed for differnent operating conditions. Allow cookies to cool on the baking sheet to room temperature beforepackaging.